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In this Words on Water podcast, listen to Lucy Pugh of AECOM discuss water reuse challenges in the food and beverage sector and how its wastewater processes differ from municipal treatment. She will be leading the session, "Overcoming Water Reuse Challenges in the Food and Beverage Industry," at WEFTEC Connect.
Look inside this preview publication to learn more about the WEFTEC Connect educational programming, Exhibitor Showcase, and networking opportunities that are being developed for this October.
To provide further clarification on the virus that causes COVID-19 infections and concerns about how it relates to residuals, sludge, and biosolids for water resource recovery facilities (WRRFs) as well as the wastewater sector at large, this article includes a review of available data related to the virus and surrogates as well as their potential associations with residuals, sludge, and biosolids.
The Water Environment Federation (WEF) and the Association of Environmental Engineering and Science Professors (AEESP) are pleased to announce that they have chosen Per Henrik Nielsen to be the 2020 WEFTEC Master Lecturer.
As WEF's membership news source, WEF Highlights covers current Federation activities, Member Association news, and items of concern to the water quality field. WEF Highlights is your source for the most up-to-the-minute WEF news and member information.
WEF Highlights has been published online since 2012 with fully searchable archives.
The Words On Water podacst features conversations with people who work on water issues and discussions about the opportunities and challenges facing one of Earth’s most precious resources. Topics include infrastructure, innovation and technology, workforce, resource recovery, management, research, and public awareness, and more.
Words On Water has been produced since 2017 and all episodes are available in the archive.